Project Breadwinner is JCI Davao’s initiative to address socio-economic challenges within the community by teaching bread-making skills and fostering entrepreneurship. By equipping individuals with the necessary knowledge and resources, the program empowers them to become self-reliant bread entrepreneurs, creating sustainable livelihoods and fostering economic growth.
Project Breadwinner aims to equip its participants with valuable bread-making skills, fostering self-reliance, and creating sustainable livelihood opportunities. Recognizing the importance of skill development and economic empowerment, this initiative serves as a catalyst for positive change, enhancing the lives of individuals and families involved int the project.
This program centers around the idea that learning the art of bread making can be a transformative skill for individuals seeking to generate income. By providing comprehensive training and resources, JCI Davao empowers members of the community, particularly those facing socio-economic challenges, to become self-sufficient bread entrepreneurs. The program offers hands-on sessions, encompassing every aspect of bread production, including ingredient preparation, baking techniques, and marketing strategies.
The success of the program hinges on the active involvement of the local community. JCI Davao partners with local organizations, educational institutions, and industry experts to ensure participants receive high-quality training and ongoing support. These collaborations enable the program to leverage existing expertise and resources, creating a network of support for aspiring bread makers.